Slow-cooked meals are incredibly comforting. Cube steak in the crock pot is no exception. The meat is tender and juicy, and the gravy pairs perfectly with mashed potatoes or rice. As a busy parent, I’ve made this recipe many times, and it’s always a hit.
This recipe works great for a quick weeknight dinner or a warm weekend meal. It requires just a few ingredients and minimal prep. You’ll enjoy the rich flavors and tender texture of this slow-cooked cube steak. It’s sure to become a family favorite.
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What is Cube Steak in Crock Pot?
A Tender and Flavorful Slow-Cooked Delight
Cube steak is a beef cut that’s been tenderized to look like cubes. Cooking it in a crock pot makes it tender and flavorful. The slow heat breaks down tough fibers, creating a delicious dish.
The what is cube steak in crock pot is loved for its ease and taste. It’s a comforting meal that’s perfect for any time. Serve it with mashed potatoes, rice, or noodles for a family favorite.
| Ingredient | Amount |
|---|---|
| Beef Cube Steaks | 2 lbs (about 8 pieces) |
| Beef Stock | 2 cups |
| Cooking Oil | 1/4 cup |
| Flour | 1 cup |
| Cooking Time | 4 hours on low |
| Nutritional Info (per serving) | Calories: 447, Total Fat: 28g, Saturated Fat: 9g, Cholesterol: 108mg, Protein: 35g |
Why Make Cube Steak in Crock Pot?
Cooking cube steak in a crock pot is a great idea for several reasons. The slow cooking makes the meat tender and easy to chew. It also mixes the flavors well, creating a dish that’s full of taste.
Another advantage is how easy it is. You only need 10 minutes to prepare, and then you can forget about it for 6 to 8 hours. This is perfect for busy days or when you want a comforting meal without much effort.
Lastly, it’s a cost-effective option. Even though it’s a cheap cut of beef, it becomes tender and tasty after slow cooking. You can make a delicious meal with just a few ingredients like onion, gravy mix, and cream of mushroom soup.
Looking for a tender beef dish or a simple dinner? Crock pot cube steak is a great choice. It offers:
- Tenderizing the meat for a fork-tender texture
- Allowing the flavors to meld together for a rich, savory result
- Offering a hands-off, convenient cooking experience
- Providing a budget-friendly meal option
So, why not try crock pot cube steak? You’ll get a tasty, comforting meal that will make your weeknights easier.
Ingredients for Cube Steak in Crock Pot
Making delicious cube steak in the crock pot is easy. You just need a few ingredients you probably have at home. The main parts for this tasty slow-cooked meal are:
- 6 cube steak patties (approximately 1.5 pounds of beef)
- 8 ounces of sliced mushrooms
- 1 diced yellow onion
- 1.5 cups of beef bone broth or beef stock
- 1 tablespoon of tomato paste
- 1 tablespoon of Worcestershire sauce
- 2 teaspoons of homemade herb and garlic seasoning
- 1/2 teaspoon of paprika
- 2 tablespoons of cornstarch (for thickening the sauce)
Using these cube steak in crock pot ingredients, you can make a tender and tasty crock pot cube steak. The mix of what to put in crock pot for cube steak makes a comforting and delicious meal. It’s easy to make and very satisfying.
| Ingredient | Quantity |
|---|---|
| Cube Steak | 6 patties (approximately 1.5 lbs) |
| Mushrooms | 8 oz, sliced |
| Yellow Onion | 1, diced |
| Beef Broth | 1.5 cups |
| Tomato Paste | 1 tbsp |
| Worcestershire Sauce | 1 tbsp |
| Herb & Garlic Seasoning | 2 tsp |
| Paprika | 1/2 tsp |
| Cornstarch | 2 tbsp |
With these crock pot cube steak ingredients, you can make a wonderful slow-cooked cube steak dish. It will make your kitchen smell amazing and taste great.
How to Make Cube Steak in Crock Pot
Step-by-Step Instructions for Easy Preparation
Making delicious cube steak in your crock pot is easy. The slow cooking makes the meat tender and flavorful. It becomes soft and tastes rich.
- Begin by mixing cream of chicken soup, French onion soup mix, and au jus gravy mix with water in your slow cooker. Whisk until smooth.
- Next, add the cube steaks to the gravy, ensuring each piece is fully covered.
- Put the lid on the crock pot and cook on low for 6 to 8 hours. This lets the meat get tender and the flavors mix well.
- To thicken the gravy, mix cornstarch with cold water. Stir it into the crock pot in the last 30 minutes.
- When the cube steak is done, serve it hot. Choose sides like mashed potatoes, egg noodles, or rice.
This crock pot cube steak recipe is perfect for a tasty, easy meal. The steps to make cube steak in a crock pot are simple. It’s great for weeknights or gatherings. Enjoy how to make cube steak in crock pot with your loved ones!
Serving Suggestions for Cube Steak in Crock Pot
When your cube steak is cooking in the crock pot, you can think of many ways to serve it. This tender meat goes well with lots of side dishes. Together, they make a meal that’s both satisfying and comforting.
One classic choice is to serve the cube steak over creamy mashed potatoes. The meat’s rich gravy pairs well with the potatoes. You can also try it over fluffy white rice or hearty egg noodles for a fuller meal.
For a lighter option, serve the cube steak over cauliflower rice. The mild cauliflower lets the meat’s flavor shine. Add some roasted veggies or a fresh salad for a well-rounded meal.
Don’t forget to add fresh parsley on top of the cube steak. It adds color and a fresh taste that makes the dish pop.
There are so many ways to serve cube steak in a crock pot. Try different sides to find your favorite. The cube steak will always be the main attraction, with the right sides to match.
Variations and Substitutions for Cube Steak in Crock Pot
The classic cube steak in crock pot recipe is tasty and simple. But you can try different variations and substitutions to make it your own. This way, you can create a dish that fits your taste perfectly.
Explore Flavorful Alternatives
Try using cream of mushroom or celery soup as a substitute of cream of chicken. This change can give the dish a new flavor. You can also swap the au jus for brown gravy mix or make your own gravy.
Meat Substitutions for Cube Steak
Want to try something different? Use thinly sliced beef chuck or round steak instead of cube steak. These cuts are tender and flavorful, perfect for the crock pot.
Veggie-Packed Variations
Add more nutrition and texture with carrots, potatoes, or mushrooms in the slow cooker. These veggies can be cooked with the cube steak, making a complete meal.
By trying these cube steak in crock pot variations, substitutions for cube steak in crock pot, and different ways to make cube steak in crock pot, you can make the recipe your own. Enjoy a customized dish that suits your taste.
Storing and Reheating Cube Steak in Crock Pot
Enjoying a delicious cube steak cooked in the crock pot is just the beginning. Once you’ve savored the mouthwatering flavors, you may find yourself with some tasty leftovers. Proper storage and reheating techniques can help you enjoy those leftovers to the fullest.
To store any leftover cube steak in crock pot, simply transfer it to an airtight container and refrigerate for up to 3 days. When it’s time to reheat, you have several options. You can microwave the dish for 1-2 minutes until heated through, or you can warm it in a 350°F oven, covered with foil, for 10-15 minutes.
If you’d like to extend the shelf life of your leftover cube steak in crock pot, you can also freeze it. Let the dish cool down fully before placing it in a freezer-safe container or bag. The frozen cube steak in crock pot can be stored for up to 3 months, though the texture of the gravy may be slightly affected after freezing.
When it’s time to reheat the frozen cube steak in crock pot, simply thaw it in the refrigerator overnight and then follow the same reheating instructions as for the refrigerated leftovers. With a little planning, you can enjoy the convenience and flavor of your cube steak in crock pot long after the initial meal.
Tips for Perfect Cube Steak in Crock Pot
Getting delicious cube steak in your crock pot is simple with these tips. First, thaw the cube steak before putting it in the slow cooker. This ensures it cooks evenly. If the gravy seems too thin, mix 1 tablespoon of cornstarch with 1 tablespoon of cold water. Then, stir this slurry into the crock pot.
It’s easy to make the recipe your own. Add your favorite veggies to the slow cooker with the cube steak. Just remember, extra ingredients might change the cooking time. Also, make sure your crock pot is big enough when doubling the recipe.
By using these tips for cube steak in crock pot, how to make perfect cube steak in crock pot, and tricks for cube steak in crock pot, you’ll get a tender, tasty dish every time. Just relax and let your crock pot do the work!
The Irresistible Appeal of Cube Steak in Crock Pot
Using a crock pot is the best way to cook cube steak. It turns a simple cut of meat into a delicious dish. The slow cooking makes the meat tender and adds rich flavors.
The slow-cooking process is key. It tenderizes the meat, making it soft and juicy. This makes the steak melt in your mouth, unlike any other cooking method.
Making cube steak in a crock pot is easy. You just need a few simple ingredients you likely already have in your pantry. It’s perfect for busy nights because it cooks itself. You can relax while the flavors blend together.
What makes cube steak in a crock pot so appealing is its transformation. It turns an affordable cut into a tasty, comforting meal. It’s perfect for anyone who wants a delicious, easy dinner.
Conclusion
Cube steak cooked in the crock pot is a tasty and simple comfort food. It uses basic ingredients and a slow cooker for a tender, flavorful dish. It’s perfect for a quick weeknight meal or a cozy weekend dinner.
The slow cooking makes the cube steak tender, ideal for busy nights. Just a few minutes of prep work, and the crock pot does the rest. Your home will fill with delicious smells. Serve it with mashed potatoes, egg noodles, or roasted veggies for a complete meal.
Want to cut down on sodium? You can use low-sodium or no-sodium mixes in the recipe. This makes it great for different diets. Plus, leftovers are perfect for quick meals later in the week.